Cacao Square Slices Recipes |
MATERIALS
170 g margarine (softened at room temperature)
1.5 cups powdered sugar
3 eggs
1 cup flour
50 g of cocoa
1 packet of baking powder
2 packets of vanilla
1.5 cups crushed walnuts
Above those required to:
Unable to find it is very expensive, 10-12 one can use dark chocolate or milk madlen. Or browse one of the most fine chocolate. Because the cake on the plan to extend these fine chocolates.
PREPARATION
First of all, deep in a bowl at room temperature and thoroughly softened margarine and sugar with a fork or a mixer, a low transfer çırpalım thoroughly. Let the consistency of a cream solid. Respectively on the eggs to break, add the flour and cocoa. Again, while continuing to stir constantly, add the baking powder and vanilla with crushed walnuts inside. Do you know this cake or pastry, mixing thoroughly with each other özleşip materials, the blending is very important. And consequently a homogeneous dough, you must have a smooth appearance. So much better than cake fluffier, smoother appearance.
Now set the kiln 175 degrees, let's warm up. Now, the oven-proof, the edges of the finger 2-3 in height, a beautiful small square inside a mold yağlayalım. Hamurumuzu viscous pour cake, spread the word. Medium in the eyes of the oven cook for 25 minutes. Let us keep ready in the meantime çikolatalarımızı. Kekimizi cooked in the oven off immediately, passing the fine çikolatalarımızı no time placing it on the hot cake, let the oven again.
Fırınlayıp about 5 minutes, melting chocolate and then subtract the oven immediately. Wait to cool down, the service, Let us cut out frame by frame.
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