Spicy Chicken Recipe |
MATERIALS
5 people
10 pieces chicken leg
1 piece tomato
1 clove of garlic
1 onion
1 teaspoon thyme
1 teaspoon cumin
1 teaspoon curry
1 tablespoon tomato and pepper sauce
1 teaspoon red pepper
1 teaspoon black pepper
1 teaspoon ground turmeric
1 / 2 cup olive oil
1 / 2 lemon juice
salt
1 teaspoon nutmeg
PREPARATION
Chop the onion in small pieces. Grate the tomatoes and garlic. Tomatoes and olive oil and 1 / 2 lemon juice together in a pot. Add the tomato paste and crushed. Garlic, onion, and add the spices and mix. Chicken butlarını bulayın saucepan and mix. Cover and refrigerate 3-4 hours to put the top of the pot. Then sauteed the baking sheet and cook in medium heat oven until crispy.
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