 |
| How to Tekirdag meatball? |
Hello dear tajipçileri recipes cooking directions map, which is today distinguished insanlar.Aslında do not need to explain but the words get more food bags that tarifmiz dolsun.Bugün fransalardan it, not the European mutfaklarndan geliyor.Tekirdağ of us who want to lose weight, according to the full-fat patties geliyor.Yağlı Failure west:) I say enjoy your meal in the Let's find a loving sofralarınızda.
MATERIALS
Köftelik a pound of ground beef,
1 egg,
2-3 slices of dry bread,
Medium onion 1 head,
salt,
pepper,
cumin,
Mint.
PREPARATION
Let's add the grated onion and grated efforts of dead meat. Yoğuralım such as by adding an egg dough. By adding spices, and salt in mortar until you release the yoğuralım on our hands. Round balls and oil in a pan kızartalım do.
Hiç yorum yok:
Yorum Gönder