15 Ekim 2011 Cumartesi

Grilled Quail How?

Grilled Quail How?
            Hello dear visitors with delicious recipes with us, you are causes you to reach the çalışıyoruz.Peki paylaşmayasınız.Bunun recipes for good food recipes to us very soon düşünüyorum.Yemek roll up one's sleeves, so you have to drive their Like do I open an e-mail address with us, or recipes that you think beğeniceğimizi paylaşırsınız.Yemeğiniz get plenty of) shares continue to do so if only I do not think it's no one diet Livings zayıflayabileceğini Anyway this day, of course I will continue to share eat grilled quail recipe yav bıldırcına wore head:)

MATERIALS
5 pcs quail
Salt and pepper

5 people

PREPARATION
           Yolup quail feathers, wipe thoroughly with a damp cloth. Washed, dried and then cut out the middle two, clean the inside and remove the bones. A rigid object (roller, meat hammer, etc. ..) with crushed yassıltın meat. Then dry-salt, put the grill. One side, the other side is cooked, turn, and cook. Salt, black pepper Sprinkle, and serve.

I started to feel like quail katliamcısı but I'm sure will do nothing against vegetarians will ultimately beslenmeliyiz beslenemek but I do not want grass napıyım:) Enjoy your meal sir, get recipes, loving your table guests.

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