Milky Semolina Dessert How? |
A very tasty dessert at your table easily paylaşabilceğiniz sevgidolu.
MATERIALS
1 kg of milk
1 cup semolina
7 tablespoons granulated sugar
1 package of vanilla
1 tablespoon margarine
1 tablespoon of coconut
to trim:
coconut
crushed pistachio or cinnamon
PREPARATION
Cold milk, granulated sugar and meal and bring to a boil. Deepened a little margarine and 1 tablespoon vanilla custard like consistency when it comes boza add coconut and mix until it forms. As for the consistency of a wet tray or pour a mold cool Boza.
Decorate the slice or cinnamon over the pistachios and serve cold.
MATERIALS
1 kg of milk
1 cup semolina
7 tablespoons granulated sugar
1 package of vanilla
1 tablespoon margarine
1 tablespoon of coconut
to trim:
coconut
crushed pistachio or cinnamon
PREPARATION
Cold milk, granulated sugar and meal and bring to a boil. Deepened a little margarine and 1 tablespoon vanilla custard like consistency when it comes boza add coconut and mix until it forms. As for the consistency of a wet tray or pour a mold cool Boza.
Decorate the slice or cinnamon over the pistachios and serve cold.
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