30 Ekim 2011 Pazar

Milky Semolina Dessert How?

Milky Semolina Dessert How?
Those who want Zayıflmak, diet-obsessed, recipes, cooking enthusiasts geldiniz.Bugünki nice old tables tatlısı.Tarihin tarifmiz milky semolina semolina dessert with milk of our modern legacy to our tables that is fun for everyone great and small, very light milky semolina dessert with a very reasonable tatlı.Tarifinin uygulanmasıda
A very tasty dessert at your table easily paylaşabilceğiniz sevgidolu.

MATERIALS
1 kg of milk
1 cup semolina
7 tablespoons granulated sugar
1 package of vanilla
1 tablespoon margarine
1 tablespoon of coconut
to trim:
coconut
crushed pistachio or cinnamon

PREPARATION
Cold milk, granulated sugar and meal and bring to a boil. Deepened a little margarine and 1 tablespoon vanilla custard like consistency when it comes boza add coconut and mix until it forms. As for the consistency of a wet tray or pour a mold cool Boza.
Decorate the slice or cinnamon over the pistachios and serve cold.

MATERIALS
1 kg of milk
1 cup semolina
7 tablespoons granulated sugar
1 package of vanilla
1 tablespoon margarine
1 tablespoon of coconut
to trim:
coconut
crushed pistachio or cinnamon

PREPARATION
Cold milk, granulated sugar and meal and bring to a boil. Deepened a little margarine and 1 tablespoon vanilla custard like consistency when it comes boza add coconut and mix until it forms. As for the consistency of a wet tray or pour a mold cool Boza.
Decorate the slice or cinnamon over the pistachios and serve cold.

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