17 Ekim 2011 Pazartesi

Stuffed Potatoes with Spinach

Stuffed Potatoes with Spinach
Stuffed potatoes with spinach

Those who want to lose weight, lose weight or so people who have difficulty in making my site's distinguished visitors day does not hang out in the beloved's share with you something new:) In fact, does not say yes days.
Yes, a very large repertoire of recipes without the smell of love that just will not sofraların the inventor of these shares at this site should not go sevigili cooks:) I think I can write a poem a little more amateur try to rhyme:)

This Day dinner with spinach potato recipe name:) we are such dishes as long as we zayıflayamayız or whatever:) very nice with a pinch of love to transform a ziyefete preparing Spinach Potato dolmamız said, sir.

MATERIALS
1 kg spinach
Of 2 large onions
3 pieces green onions
1 / 2 bunch parsley
2 tablespoons tomato paste
2 tablespoons of soy flour (or 1 tablespoon of regular flour)
4 x large potatoes
1 teaspoon butter
Half a teaspoon of liquid oil
Black pepper
Red pepper
Cumin
Salt

PREPARATION
Boil the potatoes and crush. Wash and separate the stems of the spinach. Half a teaspoon of liquid fat into cubes add shredded onions lightly flour pembeleştirip. Continue cooking with a short period of time after the tomato paste, spices and salt, add the potatoes and mix well. Place the spinach into the pot and put the bundle in the prepared Frequently doing. Sarılamayacak between them is small, and sprinkle over the spinach, butter and 1 tablespoon tomato paste on the other, lightly roasted in a tea cup to add water to fill up. Cooked in hot water and drawn as a service
do.

Equipped with super-chefs with a pinch of our tables sweetscented dear sir, with the hope to enjoy the peaceful family dinners, many more recipes recipes

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